Our Table X Read My Blurb

Monthly, 2025

We have had the absolute pleasure of working alongside Read My Blurb this year, to curate a seasonal menu for each monthly Blurb Club at Collingwood House. Every month Read My Blub founder, Jess Trevaskis, brings together a vibrant group of strangers to connect authentically, and discuss the book of the month. It has been a true delight to elevate an already humming gathering, with an array of seasonal plates, ferments, spreads, and cakes.

What we’ve loved most about these monthly activation's is witnessing how food can so effortlessly deepen conversation and connection. Each menu has become a reflection of the season and the story shared that month; in true Our Table fashion. We’ve observed that when people gather around food made with care and intention, the table becomes more than a setting; it transforms into a space for belonging, curiosity, and shared joy.

To join the next Blurb Club, head to the Read My Blurb instagram page for updates.